• SMASHED CHEESEBURGER

    Smashed beef patty with cheese, tomato, onion, lettuce, pickles, Kick Back comfort sauce on a brioche bun.

    $25

    Option: add Double Smash with bacon $32

  • MUSHROOM BURGER

    Crumbed portobello mushrooms, smashed avocado, creamy slaw, lettuce and tomato on a Turkish roll.

    VF

    $25

  • NASHVILLE CHICKEN BURGER

    Spicy Southern fried chicken tenders, creamy slaw, pickles and house-made ranch sauce on a brioche bun.

    $25

    Option: add Grande Nashville with bacon and cheese $30

  • BETTER THAN A BLT - CHICKEN SCHNITTY BURGER

    330g house crumbed Golden fried chicken breast schnitzel, melted cheese, Ellis’ bacon, smashed avocado, lettuce, tomato and chipotle mayo on a toasted brioche bun. Served with chips and sauce.

    $32

  • Additionals

    Add ellis patty $5

    Add ellis Bacon $4

    Add cheese $2

    Add GF bun $2

    Add egg $2

    Add side of Ranch $2

    Extra pita bread $4

    GF Crackers $4

    Upgrade to sweet potato fries $2

    All burgers: LG option available - Add low gluten bun $2
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Your choice of chips and sauce (tomato or garlic aioli only) or salad. Hot sauce available at the bar.

  • HOT CHIPS

    Served with your choice of tomato sauce or garlic aioli.

    VF, LG

    Small: $8 Large: $10

  • Sweet Potato Fries

    Served with Garlic Aioli or Tomato Sauce.

    VF, LG

    Small: $11 Large: $13

  • Sweet Potato Loaded Fries

    Sweet potato fries, topped with black bean and tomato salsa, vegan cheese, smashed avocado, pickled jalapeño and a zesty lime aioli.

    VF, LG

    $22

  • Nacho Pork Loaded Hot Chips

    Butter and cider braised pork, black bean and tomato salsa, shredded cheese, smashed avocado, pickled jalapeño and zesty lime aioli.

    LG

    $24

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  • CHEESEBURGER

    Smashed beef patty with tomato and lettuce on a potato bun, served with chips and sauce

    $15

  • PASTA

    Choice of Napolitana or Bolognese, with penne pasta and parmesan cheese

    $15

  • Kids Value Meal

    any kids meal, Bulla Icecream cup and choice of juice.

    $20

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Tiny adds: Bulla Ice cream cup ($3), Busy Nippers Activity Pack (3-10 yrs) ($3)

(12 years or under only)

  • GARLIC BREAD 

    Garlic butter and herb grilled Turkish bread (VF option of garlic and herb oil Available upon request)'

    V

    $6

  • Local Olives with pita

    Bowl of house-marinated olives with warm pita bread.

    VF

    $14

  • Veg dippers

    Golden fried lentil, vegetable, mixed spice and fragrant herb fritters. Served with a spicy peanut and lime dipping sauce.

    VF, LG

    $20

  • maize well - chip & dip

    corn chips, guacamole, Spice Girlz spiced tomato relish, fresh herb and preserved lemon whipped Persian Feta

    V, LG

    $20

  • Take a Dip

    Trio of house-made dips - served with warm pita bread and pickled vegetables

    $20

    Option: Extra pita bread or gf crackers $4

  • Graze away

    A selection of creamy brie, aged Manchego (sheep’s milk cheese),artisan meats, house-made compote, and a selection of pickles and blistered cherry tomatoes. Served with Adelaide Hills LG crackers.

    LG

    $40

  • In the Buff

    4 chicken tenderloins marinated in a buttermilk and in-house spice blend. Golden fried, tossed through a mild buffalo sauce and house-made pickled chillies, Served with a chipotle mayonnaise dipping sauce.

    LG

    $20

  • Cluckin’ Lucky 

    4 chicken tenderloins, marinated in a buttermilk and in-house spice blend. Golden fried, tossed through garlic butter and parmesan cheese. Served with a house-made ranch dipping sauce.

    LG

    $20

  • Make it a meal

    dd house-made creamy slaw with tangy pickles andgarlic butter with herb-grilled Turkish bread.

    $26

  • Mexi Bowl

    Nachos salsa, smashed avocado, pickled jalapeno, charred capsicum, chilli beans and rice, with lime aioli and corn tortillas.

    VF, LG

    $22

  • nourish me bowl

    Rocket, avocado, roasted pumpkin, sundried tomatoes, oven-fired capsicums, black rice, toasted pine nuts, drizzled with pomegranate molasses.

    VF. LG

    $23

  • Add Protein:

    Add butter and cider-braised pork $5

    Add a buttermilk, brined, seasoned and fried chicken tender $5

    Add crumbed portobello mushrooms $5

    Add Adelaide Hills buffalo Persian feta $4